Book
Vegetarian and vegan diets : your questions answered / Alice C. Richer.
"While following a plant-based diet can provide many health and environmental benefits, vegetarians and vegans are at greater risk for certain nutritional deficiencies. They may also face challenges when grocery shopping, dining out, and interacting withfriends and family"-- Provided by publisher.
Record details
- ISBN: 9781440870989 (HRD)
- Physical Description: xxvii, 128 pages ; 25 cm.
- Publisher: Santa Barbara, California : Greenwood, an imprint of ABC-CLIO, LLC, [2021]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | Vegetarian cooking. Nutrition. |
Search for related items by series
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Pocono Mountain Public Library | 641.5636 Ric (Text) | 35540000060508 | PMPL 2nd Floor Non-Fiction | Available | - |
| LDR | 01835pam a2200397 i 4500 | ||
|---|---|---|---|
| 001 | 11695005 | ||
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| 005 | 20221118021706.0 | ||
| 008 | 200731s2021 cau b 001 0 eng | ||
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| 020 | . | ‡a9781440870989 (HRD) ‡c40.00 | |
| 035 | . | ‡a(NOBLE)4737969 | |
| 035 | . | ‡a(DLC)BK0027101237 | |
| 037 | . | ‡bGreenwood Pub Group, C/O ABC Clio Po Box 1911, Santa Barbara, CA, USA, 93116 ‡nSAN 857-7099 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dGCmBT ‡dUtOrBLW | |
| 050 | 0 | 0. | ‡aTX837 ‡b.R498 2021 |
| 082 | 0 | 0. | ‡a641.5/636 ‡223 |
| 092 | . | ‡a641.5636 | |
| 100 | 1 | . | ‡aRicher, Alice C., ‡eauthor. ‡0n 2007183295 ‡0(True)330303 |
| 245 | 1 | 0. | ‡aVegetarian and vegan diets : ‡byour questions answered / ‡cAlice C. Richer. |
| 264 | 1. | ‡aSanta Barbara, California : ‡bGreenwood, an imprint of ABC-CLIO, LLC, ‡c[2021] | |
| 300 | . | ‡axxvii, 128 pages ; ‡c25 cm. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 490 | 1 | . | ‡aQ&A health guides |
| 504 | . | ‡aIncludes bibliographical references and index. | |
| 520 | . | ‡a"While following a plant-based diet can provide many health and environmental benefits, vegetarians and vegans are at greater risk for certain nutritional deficiencies. They may also face challenges when grocery shopping, dining out, and interacting withfriends and family"-- ‡cProvided by publisher. | |
| 650 | 0. | ‡aVegetarian cooking. ‡0sh 85142518 ‡0(True)655994 | |
| 650 | 0. | ‡aNutrition. ‡0(NOBLE)11635 ‡0(True)640711 | |
| 776 | 0 | 8. | ‡iOnline version: |
| 776 | 0 | 8. | ‡aRicher, Alice C. ‡tVegetarian and vegan diets ‡dSanta Barbara, California : Greenwood, an imprint of ABC-CLIO, [2021] ‡z9781440870996 ‡w(DLC) 2020035090 |
| 830 | 0. | ‡aQ&A health guides. ‡0no2018052875 ‡0(True)577323 | |
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